Event Details: Two talented students from SICSR, Krishna Bobde (BBA IT) and Shristi Sarkar (BCA), under the expert guidance of Dr. Hema Gaikwad, participated in the prestigious Undergraduate Research Conference organized by Lancaster University, UK. Titled "Integrating Sentiment Analysis into Predictive Models for Restaurant Selection," the research explores how customer reviews and sentiments can be transformed into actionable insights using machine learning. By applying algorithms like Decision Tree, Random Forest, and Logistic Regression, the study aims to predict user preferences and improve restaurant recommendation systems. This innovative approach bridges data science with real-world decision-making, enhancing user experience in the food and hospitality sector.
This international platform not only showcased their strong research capabilities but also boosted their confidence by providing valuable global exposure. Their participation highlights the growing potential of SICSR students to contribute meaningfully to cutting-edge research on an international stage.
Abstract snapshot of a research journey that blends tech and taste with global recognition!
